Agriculture

“You Can Kill a Man, but You Can’t Kill an Idea” - Medgar Evers This article first appeared in Common Dreams. “After a year of strikes—and having faced brutal repression that claimed some 700 lives—India’s farmers are victorious in their struggle.” By KENNY STANCIL Workers’ rights activists around the globe rejoiced on Friday after Indian Prime Minister Narendra Modi announced that his government will repeal three corporate-friendly agricultural laws that the nation’s farmers have steadfastly resisted for more than a year. ...

This article originally appeared in Survival International. Featured image: Piripkura men Baita and Tamandua, photographed during an encounter with a FUNAI unit. The two men, who are uncle and nephew, have had sporadic interactions with the local FUNAI team, but returned to live in the forest. © Bruno Jorge New overflight photos have revealed that the land of one of the world’s most vulnerable uncontacted tribes is being illegally invaded and destroyed for beef production. ...

This article originally appeared in Mongabay. Editor’s note: The strong focus on mapping forests mentioned in this article makes one suspicious. Mapping is needed for governments to control “natural ressources” and give concessions to companies to exploit them. It was never needed for indigenous populations, so far as, since they’ve known their landbase for millenia. Wherever you are, don’t trust governments. Never. People worldwide must understand that governments always serve the rich and powerful exploiters and never the local residents. ...

This story first appeared in Mongabay. By Shanna Hanbury Coopcerrado, a farmer’s cooperative of 5,000 families, won the United Nations’ Equator Prize under the category of “New Nature Economies” due to its more than two decades of work in developing a farmer-to-farmer model of mutual support for training, commercializing and setting up organic and regenerative businesses in the Brazilian Cerrado. The Cerrado savanna, a biodiversity hotspot holding 5% of the world’s biodiversity is also among one of the most threatened, with almost half of the biome destroyed for agriculture and a process of desertification already underway, scientists say. To save the Cerrado, farmers and traditional extractivist communities have developed an expandable model of collective support in knowledge and resource-sharing while restoring the biome and providing an income for thousands of vulnerable families. Bureaucratic and logistic hurdles in Brazil traditionally leave small farmers and traditional communities out of mainstream markets and industries, but bridging this gap has been one of the keys to the cooperative’s success. When farmer Mônica de Souza Ribeiro moved into her landless settlement in the state of Goiás in central Brazil in the late 1990s, she was overwhelmed by the sheer amount of agrotoxins and chemicals deployed in the cattle- and soy-dominated region. At first, she followed suit, using chemical fertilizers to grow the vegetables that she sold for her family business. But she became increasingly concerned as she watched the destruction around her. ...

This article first appeared in Yes! magazine. By LIBBY LEONARD There are four things you should know,” says David Fuertes to the youths he mentors. “You should know your origins, because your ancestors have paved the way. You should know your values and connect in those values, because that’s going to drive you to make decisions. You should know your purpose, because that will show the ‘why’ of what you’re doing. And you should envision the ultimate for yourself and your lāhui [or ‘people’].” ...

This is an excerpt from the book Bright Green Lies, P. 1-7 By LIERRE KEITH “Once our authoritarian technics consolidates its powers, with the aid of its new forms of mass control, its panoply of tranquilizers and sedatives and aphrodisiacs, could democracy in any form survive? That question is absurd: Life itself will not survive, except what is funneled through the mechanical collective.” 1 LEWIS MUMFORD There is so little time and even less hope here, in the midst of ruin, at the end of the world. Every biome is in shreds. The green flesh of forests has been stripped to grim sand. The word water has been drained of meaning; the Athabascan River is essentially a planned toxic spill now, oozing from the open wound of the Alberta tar sands. When birds fly over it, they drop dead from the poison. No one believes us when we say that, but it’s true. The Appalachian Mountains are being blown to bits, their dense life of deciduous forests, including their human communities, reduced to a disposal problem called “overburden,” a word that should be considered hate speech: Living creatures—mountain laurels, wood thrush fledglings, somebody’s grandchildren—are not objects to be tossed into gullies. If there is no poetry after Auschwitz, there is no grammar after mountaintop removal. As above, so below. Coral reefs are crumbling under the acid assault of carbon. And the world’s grasslands have been sliced to ribbons, literally, with steel blades fed by fossil fuel. The hunger of those blades would be endless but for the fact that the planet is a bounded sphere: There are no continents left to eat. Every year the average American farm uses the energy equivalent of three to four tons of TNT per acre. And oil burns so easily, once every possibility for self-sustaining cultures has been destroyed. Even the memory of nature is gone, metaphrastic now, something between prehistory and a fairy tale. All that’s left is carbon, accruing into a nightmare from which dawn will not save us. Climate change slipped into climate chaos, which has become a whispered climate holocaust. At least the humans whisper. And the animals? During the 2011 Texas drought, deer abandoned their fawns for lack of milk. That is not a grief that whispers. For living beings like Labrador ducks, Javan rhinos, and Xerces blue butterflies, there is the long silence of extinction. ...

This article originally appeared in Climate & Capitalism. It is part 2 of a series, read part 1 here. Featured image: Tenants harvest the landlord’s grain “The expropriation of the mass of the people from the soil forms the basis of the capitalist mode of production.” (Karl Marx) by Ian Angus “The ground of the parish is gotten up into a few men’s hands, yea sometimes into the tenure of one or two or three, whereby the rest are compelled either to be hired servants unto the other or else to beg their bread in misery from door to door.” (William Harrison, 1577) [1] ...

This article originally appeared in Climate & Capitalism. Featured image: Harvesting grain in the 1400s Editor’s note: We are no Marxists, but we find it important to look at history from the perspective of the usual people, the peasants, and the poor, since liberal historians tend to follow the narrative of endless progress and neglect all the violence and injustice this “progress” was and is based on. Garrett Hardin’s annoying but very influential essay “The Tragedy of the Commons” is a good example, and we are thankful to the author for debunking it. “All progress in capitalist agriculture is a progress in the art, not only of robbing the worker, but of robbing the soil.” (Karl Marx) ...

This article originally appeared in The Conversation. Editor’s note: “That repair should be the main goal of the environmental movement. Unlike the Neverland of the Tilters’ solutions, we have the technology for prairie and forest restoration, and we know how to use it. And the grasses will be happy to do most of the work for us.” “To actively repair the planet requires understanding the damage. The necessary repair—the return of forests, prairies, and wetlands—could happen over a reasonable fifty to one hundred years if we were to voluntarily reduce our numbers.” Deep Green Resistance ...

This article originally appeared in Common Dreams. “Finally, our fields are made safer for farmworkers and our fruits and vegetables are safer for our children.” “However, there is no excuse for manufacturing these substances, let alone deliberately releasing them into the environment.” Max Wilbert By Jessica Corbett Public health experts and labor rights advocates celebrated Wednesday after the Biden administration announced that it “will stop the use of the pesticide chlorpyrifos on all food to better protect human health, particularly that of children and farmworkers,” following decades of demands for government intervention spurred by safety concerns. ...