by Deep Green Resistance News Service | Nov 25, 2013 | Climate Change, NEWS
By Suzanne Goldenberg / The Guardian
The climate crisis of the 21st century has been caused largely by just 90 companies, which between them produced nearly two-thirds of the greenhouse gas emissions generated since the dawning of the industrial age, new research suggests.
The companies range from investor-owned firms – household names such as Chevron, Exxon and BP – to state-owned and government-run firms.
The analysis, which was welcomed by the former vice-president Al Gore as a “crucial step forward” found that the vast majority of the firms were in the business of producing oil, gas or coal, found the analysis, which has been published in the journal Climatic Change.
“There are thousands of oil, gas and coal producers in the world,” climate researcher and author Richard Heede at the Climate Accountability Institute in Colorado said. “But the decision makers, the CEOs, or the ministers of coal and oil if you narrow it down to just one person, they could all fit on a Greyhound bus or two.”
Half of the estimated emissions were produced just in the past 25 years – well past the date when governments and corporations became aware that rising greenhouse gas emissions from the burning of coal and oil were causing dangerous climate change.
Many of the same companies are also sitting on substantial reserves of fossil fuel which – if they are burned – puts the world at even greater risk of dangerous climate change.
Climate change experts said the data set was the most ambitious effort so far to hold individual carbon producers, rather than governments, to account.
The United Nations climate change panel, the IPCC, warned in September that at current rates the world stood within 30 years of exhausting its “carbon budget” – the amount of carbon dioxide it could emit without going into the danger zone above 2C warming. The former US vice-president and environmental champion, Al Gore, said the new carbon accounting could re-set the debate about allocating blame for the climate crisis.
Leaders meeting in Warsaw for the UN climate talks this week clashed repeatedly over which countries bore the burden for solving the climate crisis – historic emitters such as America or Europe or the rising economies of India and China.
Gore in his comments said the analysis underlined that it should not fall to governments alone to act on climate change.
“This study is a crucial step forward in our understanding of the evolution of the climate crisis. The public and private sectors alike must do what is necessary to stop global warming,” Gore told the Guardian. “Those who are historically responsible for polluting our atmosphere have a clear obligation to be part of the solution.”
Between them, the 90 companies on the list of top emitters produced 63% of the cumulative global emissions of industrial carbon dioxide and methane between 1751 to 2010, amounting to about 914 gigatonne CO2 emissions, according to the research. All but seven of the 90 were energy companies producing oil, gas and coal. The remaining seven were cement manufacturers.
The list of 90 companies included 50 investor-owned firms – mainly oil companies with widely recognised names such as Chevron, Exxon, BP , and Royal Dutch Shell and coal producers such as British Coal Corp, Peabody Energy and BHP Billiton.
Some 31 of the companies that made the list were state-owned companies such as Saudi Arabia’s Saudi Aramco, Russia’s Gazprom and Norway’s Statoil.
Nine were government run industries, producing mainly coal in countries such as China, the former Soviet Union, North Korea and Poland, the host of this week’s talks.
Experts familiar with Heede’s research and the politics of climate change said they hoped the analysis could help break the deadlock in international climate talks.
“It seemed like maybe this could break the logjam,” said Naomi Oreskes, professor of the history of science at Harvard. “There are all kinds of countries that have produced a tremendous amount of historical emissions that we do not normally talk about. We do not normally talk about Mexico or Poland or Venezuela. So then it’s not just rich v poor, it is also producers v consumers, and resource rich v resource poor.”
Michael Mann, the climate scientist, said he hoped the list would bring greater scrutiny to oil and coal companies’ deployment of their remaining reserves. “What I think could be a game changer here is the potential for clearly fingerprinting the sources of those future emissions,” he said. “It increases the accountability for fossil fuel burning. You can’t burn fossil fuels without the rest of the world knowing about it.”
Others were less optimistic that a more comprehensive accounting of the sources of greenhouse gas emissions would make it easier to achieve the emissions reductions needed to avoid catastrophic climate change.
John Ashton, who served as UK’s chief climate change negotiator for six years, suggested that the findings reaffirmed the central role of fossil fuel producing entities in the economy.
“The challenge we face is to move in the space of not much more than a generation from a carbon-intensive energy system to a carbonneutral energy system. If we don’t do that we stand no chance of keeping climate change within the 2C threshold,” Ashton said.
“By highlighting the way in which a relatively small number of large companies are at the heart of the current carbon-intensive growth model, this report highlights that fundamental challenge.”
Meanwhile, Oreskes, who has written extensively about corporate-funded climate denial, noted that several of the top companies on the list had funded the climate denial movement.
“For me one of the most interesting things to think about was the overlap of large scale producers and the funding of disinformation campaigns, and how that has delayed action,” she said.
The data represents eight years of exhaustive research into carbon emissions over time, as well as the ownership history of the major emitters.
The companies’ operations spanned the globe, with company headquarters in 43 different countries. “These entities extract resources from every oil, natural gas and coal province in the world, and process the fuels into marketable products that are sold to consumers on every nation on Earth,” Heede writes in the paper.
The largest of the investor-owned companies were responsible for an outsized share of emissions. Nearly 30% of emissions were produced just by the top 20 companies, the research found.
By Heede’s calculation, government-run oil and coal companies in the former Soviet Union produced more greenhouse gas emissions than any other entity – just under 8.9% of the total produced over time. China came a close second with its government-run entities accounting for 8.6% of total global emissions.
ChevronTexaco was the leading emitter among investor-owned companies, causing 3.5% of greenhouse gas emissions to date, with Exxon not far behind at 3.2%. In third place, BP caused 2.5% of global emissions to date.
The historic emissions record was constructed using public records and data from the US department of energy’s Carbon Dioxide Information and Analysis Centre, and took account of emissions all along the supply chain.
The centre put global industrial emissions since 1751 at 1,450 gigatonnes.
From The Guardian
Photo by Gene Gallin on Unsplash
by Deep Green Resistance News Service | Nov 11, 2013 | Agriculture, Climate Change, Listening to the Land
By Max Wilbert / Deep Green Resistance Great Basin
In June 1988, climatologist and NASA scientist James Hansen stood before the Energy and Natural Resources Committee in the United States Senate. The temperature was a sweltering 98 degrees.
“The earth is warmer in 1988 than at any time in the history of instrumental measurements,” Hansen said. “The global warming now is large enough that we can ascribe with a high degree of confidence a cause-and-effect relationship to the greenhouse effect… Our computer climate simulations indicate that the greenhouse effect is already large enough to begin to effect the probability of extreme events such as summer heat waves.”
Hansen has authored some of the most influential scientific literature around climate change, and like the vast majority of climate scientists, has focused his work on the last 150 to 200 years – the period since the industrial revolution.
This period has been characterized by the widespread release of greenhouse gases like carbon dioxide (CO2) and methane (CH4), and by the clearing of land on a massive scale – the plowing of grasslands and felling of forests for cities and agricultural crops.
Now, the world is on the brink of catastrophic climate change. Hansen and other scientists warn us that if civilization continues to burn fossil fuels and clear landscapes, natural cycles may be disrupted to the point of complete ecosystem breakdown – a condition in which the planet is too hot to support life. Hansen calls this the Venus Syndrome, named after the boiling planet enshrouded in clouds of greenhouse gases.
“If we also burn the tar sands and tar shale [low grade, high carbon fossil fuels], I believe the Venus syndrome is a dead certainty,” Hansen has said.
If humanity wishes to have a chance of avoiding this fate, it is important that we understand global warming in detail. Why is it happening? When did it start? What fuels it? And, most importantly, what can stop it?
How old is global warming?
New studies are showing that the current episode of global warming may be a great deal older than previously believed – which may entirely change our strategy to stop it.
While fossil fuels have only been burned on a large scale for 200 years, land clearance has been a defining characteristic of civilizations – cultures based around cities and agriculture – since they first emerged around 8,000 years ago.
This land clearance has impacts on global climate. When a forest ecosystem is converted to agriculture, more than two thirds of the carbon that was stored in that forest is lost, and additional carbon stored in soils rich in organic materials will continue to be lost to the atmosphere as erosion accelerates.
Modern science may give us an idea of the magnitude of the climate impact of this pre-industrial land clearance. Over the past several decades of climate research, there has been an increasing focus on the impact of land clearance on modern global warming. The Intergovernmental Panel on Climate Change, in it’s 2004 report, attributed 17% of global emissions to cutting forests and destroying grasslands – a number which does not include the loss of future carbon storage or emissions directly related to this land clearance, such as methane released from rice paddies or fossil fuels burnt for heavy equipment.
Some studies show that 50% of the global warming in the United States can be attributed to land clearance – a number that reflects the inordinate impact that changes in land use can have on temperatures, primarily by reducing shade cover and evapotranspiration (the process whereby a good-sized tree puts out thousands of gallons of water into the atmosphere on a hot summer day – their equivalent to our sweating).
So if intensive land clearance has been going on for thousands of years, has it contributed to global warming? Is there a record of the impacts of civilization in the global climate itself?
10,000 years of Climate Change
According to author Lierre Keith, the answer is a resounding yes. Around 10,000 years ago, humans began to cultivate crops. This is the period referred to as the beginning of civilization, and, according to the Keith and other scholars such as David Montgomery, a soil scientist at the University of Washington, it marked the beginning of land clearance and soil erosion on a scale never before seen – and led to massive carbon emissions.
“In Lebanon (and then Greece, and then Italy) the story of civilization is laid bare as the rocky hills,” Keith writes. “Agriculture, hierarchy, deforestation, topsoil loss, militarism, and imperialism became an intensifying feedback loop that ended with the collapse of a bioregion [the Mediterranean basin] that will most likely not recover until after the next ice age.”
Montgomery writes, in his excellent book Dirt: The Erosion of Civilizations, that the agriculture that followed logging and land clearance led to those rocky hills noted by Keith.
“It is my contention that the invention of [agriculture] fundamentally altered the balance between soil production and soil erosion – dramatically increasing soil erosion.
Other researchers, like Jed Kaplan and his team from the Avre Group at the Ecole Polytechnique Fédérale de Lausanne in Switzerland, have affirmed that preindustrial land clearance has had a massive impact on the landscape.
“It is certain that the forests of many European countries were substantially cleared before the Industrial Revolution,” they write in a 2009 study.
Their data shows that forest cover declined from 35% to 0% in Ireland over the 2800 years before the beginning of the Industrial Revolution. The situation was similar in Norway, Finland, Iceland, where 100% of the arable land was cleared before 1850.
Similarly, the world’s grasslands have been largely destroyed: plowed under for fields of wheat and corn, or buried under spreading pavement. The grain belt, which stretches across the Great Plains of the United States and Canada, and across much of Eastern Europe, southern Russia, and northern China, has decimated the endless fields of constantly shifting native grasses.
The same process is moving inexorably towards its conclusion in the south, in the pampas of Argentina and in the Sahel in Africa. Thousands of species, each uniquely adapted to the grasslands that they call home, are being driven to extinction.
“Agriculture in any form is inherently unsustainable,” writes permaculture expert Toby Hemenway. “We can pass laws to stop some of the harm agriculture does, but these rules will reduce harvests. As soon as food gets tight, the laws will be repealed. There are no structural constraints on agriculture’s ecologically damaging tendencies.”
As Hemenway notes, the massive global population is essentially dependent on agriculture for survival, which makes political change a difficult proposition at best. The seriousness of this problem is not to be underestimated. Seven billion people are dependent on a food system – agricultural civilization – that is killing the planet.
The primary proponent of the hypothesis – that human impacts on climate are as old as civilization – has been Dr. William Ruddiman, a retired professor at the University of Virginia. The theory is often called Ruddiman’s Hypothesis, or, alternately, the Early Anthropocene Hypothesis.
Ruddiman’s research, which relies heavily on atmospheric data from gases trapped in thick ice sheets in Antarctica and Greenland, shows that around 11,000 years ago carbon dioxide levels in the atmosphere began to decline as part of a natural cycle related to the end of the last Ice Age. This reflected a natural pattern that has been seen after previous ice ages.
This decline continued until around 8000 years ago, when the natural trend of declining carbon dioxide turned around, and greenhouse gases began to rise. This coincides with the spread of civilization across more territory in China, India, North Africa, the Middle East, and certain other regions.
Ruddiman’s data shows that deforestation over the next several thousand years released 350 Gigatonnes of carbon into the atmosphere, an amount nearly equal to what has been released since the Industrial Revolution. The figure is corroborated by the research of Kaplan and his team.
Around 5000 years ago, cultures in East and Southeast Asia began to cultivate rice in paddies – irrigated fields constantly submerged in water. Like an artificial wetland, rice patties create an anaerobic environment, where bacteria metabolizing carbon-based substances (like dead plants) release methane instead of carbon dioxide and the byproduct of their consumption. Ruddiman points to a spike in atmospheric methane preserved in ice cores around 5000 years ago as further evidence of warming due to agriculture.
Some other researchers, like R. Max Holmes from the Woods Hole Research Institute and Andrew Bunn, a climate scientist from Western Washington University, believe that evidence is simply not conclusive. Data around the length of interglacial periods and the exact details of carbon dioxide and methane trends is not detailed enough to make a firm conclusion, they assert. Regardless, it is certain that the pre-industrial impact of civilized humans on the planet was substantial.
“Our data show very substantial amounts of human impact on the environment over thousands of years,” Kaplan said. “That impact really needs to be taken into account when we think about the carbon cycle and greenhouse gases.”
Restoring Grasslands: a strategy for survival
If the destruction of grasslands and forests signals the beginning of the end for the planet’s climate, some believe that the restoration of these natural communities could mean salvation.
Beyond their beauty and inherent worth, intact grasslands supply a great deal to humankind. Many pastoral cultures subsist entirely on the animal protein that is so abundant in healthy grasslands. In North America, the rangelands that once sustained more than 60 million Bison (and at least as many pronghorn antelope, along with large populations of elk, bear, deer, and many others) now support fewer than 45 million cattle – animals ill-adapted to the ecosystem, who damage their surroundings instead of contributing to them.
Healthy populations of herbivores also contribute to carbon sequestration in grassland soils by increasing nutrient recycling, a powerful effect that allows these natural communities to regulate world climate. They also encourage root growth, which sequesters more carbon in the soil.
Just as herbivores cannot survive without grass, grass cannot thrive without herbivores.
Grasslands are so potent in their ability to pull carbon dioxide out of the atmosphere that some believe restoring natural grasslands could be one of the most effective tools in the fight against runaway global warming.
“Grass is so good at building [carbon rich] soil that repairing 75 percent of the planet’s rangelands would bring atmospheric CO2 to under 330 ppm in 15 years or less,” Lierre Keith writes.
The implications of this are immense. It means, quite simply, that one of the best ways to reduce greenhouse gases in the atmosphere is to move away from agriculture, which is based upon the destruction of forests and grasslands, and towards other means of subsistence. It means moving away from a way of life 10,000 years old. It means rethinking the entire structure of our food system – in some ways, the entire structure of our culture.
Some ambitious, visionary individuals are working in parallel with this strategy, racing against time to restore grasslands and to stabilize Earth’s climate.
In Russia, in the remote northeastern Siberian state of Yakutia, a scientist named Sergei Zimov has an ambitious plan to recreate a vast grassland – a landscape upon whom millions of herbivores such as mammoths, wild horses, reindeer, bison, and musk oxen fed and roamed until the end of the last ice age.
“In future, to preserve the permafrost, we only need to bring herbivores,” says Zimov. “Why is this useful? For one, the possibility to reconstruct a beautiful [grassland] ecosystem. It is important for climate stability. If the permafrost melts, a lot of greenhouse gases will be emitted from these soils.”
Zimov’s project is nicknamed “Pleistocene Park,” and stretches across a vast region of shrubs and mosses, low productivity communities called ‘Taiga’. But until 12,000 years ago, this landscape was highly productive pastures for a span of 35,000 years, hosting vast herds of grazers and their predators.
“Most small bones don’t survive because of the permafrost,” says Sergei Zimov. “[But] the density of skeletons in this sediment, here and all across these lowlands: 1,000 skeletons of mammoth, 20,000 skeletons of bison, 30,000 skeletons of horses, and about 85,000 skeletons of reindeer, 200 skeletons of musk-ox, and also tigers [per square kilometer].”
These herds of grazers not only supported predators, but also preserved the permafrost beneath their feet, soils that now contain 5 times as much carbon as all the rainforests of Earth. According to Zimov, the winter foraging behavior of these herbivores was the mechanism of preservation.
“In winter, everything is covered in snow,” Zimov says. “If there are 30 horses per square kilometer, they will trample the snow, which is a very good thermal insulator. If they trample in the snow, the permafrost will be much colder in wintertime. The introduction of herbivores can reduce the temperatures in the permafrost and slow down the thawing.”
In the Great Plains of the United States and Canada, a similar plan to restore the landscape and rewild the countryside has emerged. The brainchild of Deborah and Frank Popper, the plan calls for the gradual acquisition of rangelands and agricultural lands across the West and Midwest, with the eventual goal of creating a vast nature preserve called the Buffalo Commons, 10-20 million acres of wilderness, an area 10 times the size of the largest National Park in the United States (Wrangell-St. Elias National Park in Alaska).
In this proposed park, the Poppers envision a vast native grassland, with predators following wandering herds of American Bison and other grazers who follow the shifting grasses who follow the fickle rains. The shifting nature of the terrain in the Great Plains requires space, and this project would provide it in tracts not seen for hundreds of years.
In parts of Montana, the work has already begun. Many landowners have sold their farms to private conservation groups to fill in the gaps between isolated sections of large public lands. Many Indian tribes across the United States and Southern Canada are also working to restore Bison, who not only provide high quality, healthy, traditional food but also contribute to biodiversity and restore the health of the grasslands through behavior such a wallowing, which creates small wetlands.
Grasslands have the power to not only restore biodiversity and serve as a rich, nutrient-dense source of food, but also to stabilize global climate. The soils of the world cannot survive agricultural civilizations for much longer. If the plows continue their incessant work, this culture will eventually go the way of the Easter Islanders, the Maya, the Greeks, the Macedonians, the Harrapans, or the Roman Empire – blowing in the wind, clouding the rivers. Our air is thick with the remnants of ancient soils, getting long overdue revenge for their past mistreatment.
The land does not want fields. It wants Bison back. It wants grasslands, forests, wetlands, birds. It wants humans back, humans who know how to live in a good way, in relationship with the soil and the land and all the others. The land wants balance, and we can help. We can tend the wild and move towards other means of feeding ourselves, as our old ancestors have done for long years. It is the only strategy that takes into account the needs of the natural world, the needs for a land free of plows and tractor-combines.
In time, with luck and hard work, that ancient carbon will be pulled from the atmosphere – slowly at first, but then with gathering speed. The metrics of success are clear: a calmed climate, rivers running free, biodiversity rebounding. The task of achieving that success is a great challenge, but guided by those who believe in restoring the soil, we can undo 8,000 years of mistakes, and finally begin to live again as a species like any other, nestled in our home, at peace and in balance, freed at last from the burdens of our ancestors’ mistakes.
Bibliography
Climate meddling dates back 8,000 years. By Alexandra Witze. April 23rd, 2011. Science News. http://www.sciencenews.org/view/generic/id/71932/title/Climate_meddling_dates_back_8%2C000_years#video
U.S. Environmental Protection Agency. Global Emissions. Accessed June 23rd, 2012. http://epa.gov/climatechange/ghgemissions/global.html
The prehistoric and preindustrial deforestation of Europe. By Kaplan et al. Avre Group, Ecole Polytechnique Federale de Lausanne. Quaternary Science Reviews 28 (2009) 3016-3034.
‘Land Use as Climate Change Mitigation.’ Stone, Brian Jr. Environmental Science and Technology 43, 9052-9056. 11/2009.
‘Functional Aspects of Soil Animal Diversity in Agricultural Grasslands’ by Bardgett et al. Applied Soil Ecology, 10 (1998) 263-276.
Zimov, Sergei. Personal Interviews, June/July 2010.
by Deep Green Resistance News Service | Sep 12, 2013 | Climate Change
By University of South Florida
Acidification of the Arctic Ocean is occurring faster than projected according to new findings published in the journal PLoS One. The increase in rate is being blamed on rapidly melting sea ice, a process that may have important consequences for health of the Arctic ecosystem.
Ocean acidification is the process by which pH levels of seawater decrease due to greater amounts of carbon dioxide being absorbed by the oceans from the atmosphere. Currently oceans absorb about one-fourth of the greenhouse gas. Lower pH levels make water more acidic and lab studies have shown that more acidic water decrease calcification rates in many calcifying organisms, reducing their ability to build shells or skeletons. These changes, in species ranging from corals to shrimp, have the potential to impact species up and down the food web.
The team of federal and university researchers found that the decline of sea ice in the Arctic summer has important consequences for the surface layer of the Arctic Ocean. As sea ice cover recedes to record lows, as it did late in the summer of 2012, the seawater beneath is exposed to carbon dioxide, which is the main driver of ocean acidification.
In addition, the freshwater melted from sea ice dilutes the seawater, lowering pH levels and reducing the concentrations of calcium and carbonate, which are the constituents, or building blocks, of the mineral aragonite. Aragonite and other carbonate minerals make up the hard part of many marine micro-organisms’ skeletons and shells. The lowering of calcium and carbonate concentrations may impact the growth of organisms that many species rely on for food.
The new research shows that acidification in surface waters of the Arctic Ocean is rapidly expanding into areas that were previously isolated from contact with the atmosphere due to the former widespread ice cover.
“A remarkable 20 percent of the Canadian Basin has become more corrosive to carbonate minerals in an unprecedented short period of time. Nowhere on Earth have we documented such large scale, rapid ocean acidification” according to lead researcher and ocean acidification project chief, U.S. Geological Survey oceanographer Lisa Robbins.
Globally, Earth’s ocean surface is becoming acidified due to absorption of man-made carbon dioxide. Ocean acidification models show that with increasing atmospheric carbon dioxide, the Arctic Ocean will have crucially low concentrations of dissolved carbonate minerals, such as aragonite, in the next decade.
In the Arctic, where multi-year sea ice has been receding, we see that the dilution of seawater with melted sea ice adds fuel to the fire of ocean acidification” according to co-author, and co-project chief, Jonathan Wynn, a geologist from the University of the South Florida. “Not only is the ice cover removed leaving the surface water exposed to man-made carbon dioxide, the surface layer of frigid waters is now fresher, and this means less calcium and carbonate ions are available for organisms.
Researchers were able to investigate seawater chemistry at high spatial resolution during three years of research cruises in the Arctic, alongside joint U.S.-Canada research efforts aimed at mapping the seafloor as part of the U.S. Extended Continental Shelf program. In addition to the NOAA supported ECS ship time, the ocean acidification researchers were funded by the USGS, National Science Foundation, and National Oceanic and Atmospheric Administration.
Compared to other oceans, the Arctic Ocean has been rather lightly sampled. “It’s a beautiful but challenging place to work,” said Robert Byrne, a USF marine chemist. Using new automated instruments, the scientists were able to make 34,000 water-chemistry measurements from the U.S. Coast Guard icebreaker. “This unusually large data set, in combination with earlier studies, not only documents remarkable changes in Arctic seawater chemistry but also provides a much-needed baseline against which future measurements can be compared.” Byrne credits scientists and engineers at the USF College of Marine Science with developing much of the new technology.
From University of South Florida News: http://news.usf.edu/article/templates/?a=5681&z=210