
PETITION: Stop Deep Sea Mining
An emerging new industry could destroy this fragile and unique deep sea environment before we truly understand its importance.
Nick Young 26 July 2024 / Greenpeace Scientists have found a source of ‘dark oxygen’ 4,000 meters below the surface of the Pacific in the target zone for deep sea mining. The discovery could have far-reaching implications for science and the wannabe deep sea mining industry. It’s often said that we know more about the surface of the moon than we do about the deep ocean. This new discovery of dark oxygen shows how true that is, and underlines the need to stop a new deep sea mining industry from targeting its source.
What scientists mean by ‘dark oxygen’ is that – in the total darkness of the very deep ocean – around 4,000 meters below the surface of the Pacific Ocean – oxygen is being produced – in the dark.
It’s previously been thought that oxygen on Earth is produced on land and at the surface of the ocean, where sunlight makes plant photosynthesis possible.
Plants on land are the biggest producers of oxygen, but marine algae and phytoplankton also produce it. These microscopic organisms perform photosynthesis in the ocean, which covers about 70% of the Earth’s surface.
Blue-green algae – or cyanobacteria – are some of the oldest organisms on Earth and can also produce oxygen. They were among the first to do so through photosynthesis, and they also need sunlight.
The common factor in oxygen production is sunlight – until this discovery of dark oxygen showed that oxygen is also being produced in another way in the deep dark sea.
The dark oxygen discovery is being hailed as a groundbreaking scientific discovery, but it also has other implications.
Nick Owens, the director of the Scottish Association for Marine Science (SAMS) says: “The fact that we’ve got another source of oxygen on the planet other than photosynthesis has consequences and implications that are utterly profound.”
Andrew Sweetman, who was one of the SAMS scientists involved in the research, says in a video: “This research potentially sheds light on where life began on the planet. This discovery has shown that, well, maybe there was another source of oxygen a long time ago and aerobic life or life that breathes oxygen could have persisted before the rise of photosynthesis — and if it’s happening on our planet could it be happening on other planets too?”
But as well as those wider implications, the discovery has significant and immediate implications for the controversial deep sea mining industry which somewhat ironically sponsored the science.
Here’s the thing. This dark oxygen, instead of being produced by plants and sunlight, is being produced by strange potato-shaped metallic lumps found on the deep sea floor.
It turns out that these lumps – otherwise known as ‘polymetallic nodules’ – give off almost as much electricity as AA batteries! By reacting with salt water, their electrical charge produces oxygen way down there on the seabed of the deep ocean through a process known as ‘seawater electrolysis’ which splits seawater into hydrogen and oxygen.
So, these little metallic lumps, which the wannabe deep sea miners have been metaphorically calling ‘batteries in a rock’ actually turned out to be just that – and they’re producing dark oxygen that could play a critical role in the deep ocean ecology.
The discovery of metallic nodules producing dark oxygen has been a huge surprise to science which could even require a new way of thinking about how life first began on planet Earth.
But it could also be the final straw in the case against deep sea mining. It could stop the industry before they begin.
The discovery was made in the Clarion-Clipperton Zone (CCZ), a huge flat area of the seafloor that stretches between Hawaii and Mexico, where mining companies like The Metals Company have plans to start harvesting these very same nodules that turn out to be producing all this dark oxygen.
These oxygen-producing nodules could be supporting a whole range of known and unknown deep sea lifeforms. Dark oxygen could be a critical factor in the deep sea ecosystem!
Greenpeace and others have long said that this new extractive mining industry should not be allowed to start in the very deep ocean because the life there is so little understood, and the ecosystems are fragile and potentially vital for the health of the ocean and all life on Earth.
This new discovery underlines the point.
The timing is good because world governments are meeting in Jamaica right now to decide the fate of this new mining industry. They’ll be deciding whether or not to allow deep sea miners like The Metals Company to go ahead with their plans to drop giant mining robots onto the seafloor to start harvesting these life-sustaining nodules.
Greenpeace is in Jamaica arguing strongly that deep sea mining should not be allowed to go ahead – especially now that we know the deep ocean is another source of oxygen that could be vital for the health of the ocean and all of us who depend on it.
In the climate and biodiversity crisis, we know that nature, in all its diversity, must be protected.
PETITION: Stop Deep Sea Mining
An emerging new industry could destroy this fragile and unique deep sea environment before we truly understand its importance.
Photo by Jong Marshes on Unsplash
For more information contact Deep Sea Defenders.
By Julia Conley Jun 26, 2024, for Common Dreams.
“The geoengineering approach puts Earth’s systems at risk in a faulty and false bid toward solving the climate crisis. It is what we call a false solution,” said one campaigner.
Biodiversity advocates on Wednesday called on the U.S. Environmental Protection Agency to reject a new geoengineering project spearheaded by researchers in Massachusetts that one critic said would do “nothing to solve the root causes of the climate crisis and instead puts at risk the oceans’ natural capacity to absorb carbon and their role in sustaining life on Earth.”
Friends of the Earth (FOE) and other groups warned that an experiment called LOC-NESS by the Woods Hole Oceanographic Institution (WHOI) carries “potentially catastrophic risks” for the Atlantic Ocean, where researchers have proposed dumping more than 60,000 gallons of sodium hydroxide near Cape Cod to test a “carbon dioxide removal approach” called Ocean Alkalinity Enhancement (OAE).
WHOI’s website states that the experiment would involve the release of “nontoxic, fluorescent Rhodamine WT dye into the ocean from a research ship,” with researchers tracking the dye’s movement over 72 hours in order to determine whether the ocean’s alkalinity could be enhanced.
If so, the scientists say, they could ultimately help to regulate atmospheric carbon.
The EPA’s notice about the proposed study from last month, however, says that the project “would involve a controlled release of a sodium hydroxide solution”—which is “essentially lye, a substance known to cause chemical burns and one that must be handled with great care,” according to Tom Goldtooth, co-founder and member of the board of directors of the national Climate Justice Alliance.
“It’s astonishing that the EPA is even considering allowing dangerous, caustic chemicals to be dumped in ocean waters that are frequented by at least eight endangered species, including right whales and leatherback turtles.”
“Altering the chemical composition of the ocean under the guise of increasing its capacity to absorb carbon dioxide is misleading and dangerous,” said Goldtooth. “An experiment centered on introducing this caustic substance into the sea should not be permitted… The geoengineering approach puts Earth’s systems at risk in a faulty and false bid toward solving the climate crisis. It is what we call a false solution.”
Friends of the Earth pointed out that WHOI’s permit application to the EPA acknowledges that after changing the ocean’s alkalinity, the researchers “have no direct way of measuring how much carbon dioxide will be removed by the experiment.”
“The production of alkaline materials is extremely energy-intensive, releasing similar or even higher levels of greenhouse gasses than they remove upon being dumped into the ocean,” said the group. “The researchers have declined to analyze how much carbon dioxide was released in the production, transportation, and dumping of the sodium hydroxide, making it impossible to know whether the technology even reduces greenhouse gas emissions.”
Despite these lingering questions, said FOE, the EPA has issued tentative approval for a permit for the experiment, with a public comment period open until July 1.
The caustic sodium hydroxide solution the researchers plan to use, warns FOE, “causes chemical burns upon contact with skin or marine animals, setting the stage for potentially extreme damage to local ecosystems.”
Benjamin Day, FOE’s senior campaigner for its Climate and Energy Justice Program, said the group “unequivocally” opposes the LOC-NESS geoengineering experiment in the fragile ecosystem off the coast of Cape Cod.
“It’s astonishing that the EPA is even considering allowing dangerous, caustic chemicals to be dumped in ocean waters that are frequented by at least eight endangered species, including right whales and leatherback turtles,” said Day.
Mary Church, geoengineering campaign manager for the Center for International Environmental Law, said “speculative technologies” like OAE are “a dangerous distraction from the real solutions to the climate crisis,” which scientists around the world agree requires a rapid reduction in planet-heating fossil fuel emissions through a large-scale shift to renewable energy sources.
“Marine geoengineering does nothing to solve the root causes of the climate crisis and instead puts at risk the oceans’ natural capacity to absorb carbon and their role in sustaining life on Earth,” said Church. “Outdoor experiments could not only cause immediate harm to marine life but are also a slippery slope to potentially catastrophic impacts of large-scale deployment.”
United Nations Convention on Biological Diversity has placed a moratorium on geoengineering techniques like OAE until there is “adequate scientific basis on which to justify such activities and appropriate consideration of the associated risks for the environment and biodiversity and associated social, economic, and cultural impacts.”
Photo by Taylor Rooney on Unsplash
Editor’s note: Sharks are beautiful, intelligent creatures, but they have been overexploited for decades. Because of their “high market value” industrial fisheries hunt sharks for their fins and other body parts. But it’s difficult to control the protection of the sea predators when they move to unprotected zones or international and local fleets fish in other countries’ fishery zones. The brutal killings of adults, babies, and even pregnant sharks happen while our culture is focused on buying more stuff and attending distracting events.
If sharks went extinct, it would set off a chain reaction. Sharks play an important role in the food chain. Smaller animals like shellfish may go extinct if there were no sharks to eat seals, for example. That would create a ripple effect, causing mass die-offs of otters, seals, and many types of fish due to food scarcity. The chain reaction would continue until its effects were felt on land, with fisheries collapsing in a matter of years. When will humanity wake up and start living with – not against other precious beings?
by: Assaf Levy, BioDB via Pressenza
Every year on July 14th, we celebrate Shark Awareness Day. It is not just a tribute to one of nature’s most misunderstood creatures; it is a call to action. Sharks have cruised the oceans for over 450 million years, playing a vital role in keeping marine ecosystems healthy. But today, these apex predators find themselves under increasing pressure, with many species teetering on the brink of extinction.
Hollywood might portray sharks as mindless killing machines, but this couldn’t be further from the truth. Sharks come in a staggering variety of shapes and sizes, from the filter-feeding giants like the whale shark to the sleek and speedy blue shark. They possess incredible senses, like electroreception, that allows them to detect electrical fields emitted by prey, and an amazing ability to navigate vast distances.
As apex predators, they help maintain the balance by regulating the populations of species below them in the food chain. This includes controlling the numbers of mid-level predators and helping to ensure species diversity among smaller fish and invertebrate populations. Their feeding habits help keep marine ecosystems healthy and functional. For instance, by preying on weak or sick individuals, sharks help prevent the spread of disease and ensure a healthier gene pool within the prey population. Their disappearance could have devastating consequences, leading to population explosions of prey species and ultimately, the collapse of entire ecosystems.
Despite their importance, many shark species are alarmingly close to extinction. According to the International Union for Conservation of Nature (IUCN), over one-third or 30% of shark species are either vulnerable, endangered or critically endangered. Some of the most threatened species include the Great Hammerhead, the Oceanic whitetip, and the Basking shark.
The main culprit behind this is overfishing. Driven by demand for shark fins (a prized ingredient in shark fin soup) and meat, millions of sharks are caught every year, often through unsustainable practices like finning, where fins are removed and the body discarded.
Another major threat is habitat loss. Sharks rely on healthy coral reefs and mangroves for breeding and feeding. However, these vital ecosystems are being degraded by pollution, climate change, and coastal development.
The silver lining in the story of sharks is the growing awareness and effort towards their conservation. Governments, NGOs, and international bodies are working together to protect these magnificent creatures:
Another example is the Jardines de la Reina National Park in Cuba, which has been particularly successful in conserving shark populations. This MPA provides a refuge for several species of sharks and has implemented strict no-take policies and eco-tourism guidelines that help maintain the health and biodiversity of its waters.
Deadly predators,
Under the sea and on land
But, what’s more deadly?
A razor sharp, swimming shark
Or the end of marine life?
Poem by @saf_begum
This Shark Awareness Day, let’s not only admire the majestic Great Whites and the elusive deep-sea dwellers but also ignite a global commitment to safeguard their future. Every shark species plays a pivotal role in marine ecosystems, balancing marine life and ensuring the health of our oceans.
Today, we must transcend admiration and take decisive action. Let’s pledge to protect these magnificent creatures, understanding that saving sharks is fundamentally about preserving the entire marine ecosystem. By protecting sharks, we are not just saving individual species; we are investing in the health and sustainability of our entire ocean. Join us in this crucial mission—educate, advocate, and participate. Together, we can turn the tide for sharks and secure a vibrant future for our blue planet.
Editor’s note: The author asks if that is a good thing. The short answer is no. For the same reason, agriculture is bad for the land, aquaculture is bad for the ocean. It is because humans have overcaught wild fish and depleted their numbers that people have more and more gone to aquaculture. There are now just too many human mouths to feed and not enough fish in the oceans.
By Frida Garza / Grist
A new report from the United Nations’ Food and Agriculture Organization, or FAO, has found that more fish were farmed worldwide in 2022 than harvested from the wild, an apparent first.
Last week, the FAO released its annual report on the state of aquaculture — which refers to the farming of both seafood and aquatic plants — and fisheries around the world. The organization found that global production from both aquaculture and fisheries reached a new high — 223.3 million metric tons of animals and plants — in 2022. Of that, 185.4 million metric tons were aquatic animals, and 37.8 million metric tons were algae. Aquaculture was responsible for 51 percent of aquatic animal production in 2022, or 94.4 metric tons.
The milestone was in many ways an expected one, given the world’s insatiable appetite for seafood. Since 1961, consumption of seafood has grown at twice the annual rate of the global population, according to the FAO. Because production levels from fisheries are not expected to change significantly in the future, meeting the growing global demand for seafood almost certainly necessitates an increase in aquaculture.
Though fishery production levels fluctuate from year to year, “it’s not like there’s new fisheries out there waiting to be discovered,” said Dave Martin, program director for Sustainable Fisheries Partnerships, an international organization that works to reduce the environmental impact of seafood supply chains. “So any growth in consumption of seafood is going to come from aquaculture.”
But the rise of aquaculture underscores the need to transform seafood systems to minimize their impact on the planet. Both aquaculture and fisheries — sometimes referred to as capture fisheries, as they involve the capture of wild seafood — come with significant environmental and climate considerations. What’s more, the two systems often depend on each other, making it difficult to isolate their climate impacts.
“There’s a lot of overlap between fisheries and aquaculture that the average consumer may not see,” said Dave Love, a research professor at the Center for a Livable Future at Johns Hopkins University.
Studies have shown that the best diet for the planet is one free of animal protein. Still, seafood generally has much lower greenhouse gas emissions than other forms of protein from land-based animals. And given many people’s unwillingness or inability to go vegan, the FAO recommends transforming, adapting, and expanding sustainable seafood production to feed the world’s growing population and improve food security.
But “there’s a lot of ways to do aquaculture well, and there’s a lot of ways to do it poorly,” said Martin. Aquaculture can result in nitrogen and phosphorus being released into the natural environment, damaging aquatic ecosystems. Farmed fish can also spread disease to wild populations, or escape from their confines and breed with other species, resulting in genetic pollution that can disrupt the fitness of a wild population. Martin points to the diesel fuel used to power equipment on certain fish farms as a major source of aquaculture’s environmental impact. According to an analysis from the climate solutions nonprofit Project Drawdown, swapping out fossil fuel-based generators on fish farms for renewable-powered hybrids would prevent 500 million to 780 million metric tons of carbon emissions by 2050.
Other areas for improvement will vary depending on the specific species being farmed. In 2012, a U.N. study found that mangrove forests — a major carbon sink — have suffered greatly due to the development of shrimp and fish farming. Today, industry stakeholders have been exploring how new approaches and techniques from shrimp farmers can help restore mangroves.
Meanwhile, wild fishing operations present their own environmental problems. For example, poorly managed fisheries can harvest fish more quickly than wild populations can breed, a phenomenon known as overfishing. Certain destructive wild fishing techniques also kill a lot of non-targeted species, known as bycatch, threatening marine biodiversity.
But the line between aquaculture and fish harvested from the wild isn’t as clear as it may seem. For example, pink salmon that are raised in hatcheries and then released into the wild to feed, mature, and ultimately be caught again are often marketed as “wild caught.” Lobsters, caught wild in Maine, are often fed bait by fisherman to help them put on weight. “It’s a wild fishery,” said Love — but the lobster fishermen’s practice of fattening up their catch shows how human intervention is present even in wild-caught operations.
On the flipside, in a majority of aquaculture systems, farmers provide their fish with feed. That feed sometimes includes fish meal, says Love, a powder that comes from two sources: seafood processing waste (think: fish guts and tails) and wild-caught fish.
All of this can result in a confusing landscape for climate- or environmentally-conscientious consumers who eat fish. But Love recommends a few ways in which consumers can navigate choice when shopping for seafood. Buying fresh fish locally helps shorten supply chains, which can lower the carbon impact of eating aquatic animals. “In our work, we’ve found that the big impact from transport is shipping fresh seafood internationally by air,” he said. Most farmed salmon, for example, sold in the U.S. is flown in.
From both a climate and a nutritional standpoint, smaller fish and sea vegetables are also both good options. “Mussels, clams, oysters, seaweed — they’re all loaded with macronutrients and minerals in different ways” compared to fin fish, said Love.
This story was originally published by Grist. Sign up for Grist’s weekly newsletter here.
Photo by Datingscout on Unsplash
Editor’s note: Civilization is in free fall, and most people do not accept that. Humans will have to use a lot less energy. That future is hard for people to grasp. They will need to adjust their expectations of how reality is going to look. This will require going through the stages of grief: denial, anger, bargaining(excuses), depression, and acceptance. We can still create social relations that can improve the world through policy and interactions. Remember the win is always in the movements struggling together with others toward those victories, the fighting against the fascism of industrial civilization.
By Paul Mobbs, The ‘Meta-Blog’, issue no.14, 7th May 2020
Being ‘well known’ in eco-circles, you sometimes get strange, often unsolicited stuff arriving in your inbox. This, however, was something I’d been hoping for: A chance to view, and thus review, ‘Bright Green Lies’ – Julia Barnes’ new documentary about the environmental movement and its support for renewable energy.
‘Planet of the Humans’ (PotH) was entertaining. At a general level, it was factual, albeit a polemic expression of those points. But its protracted period of production meant that it lacked coherence, and thus left itself open to easy criticism.
Those criticisms when they came, however, fell directly into the lap of the central argument of the film: That mainstream environmentalists distort facts to promote an erroneous vision of the measures necessary to ‘save the planet’.
It wasn’t just Josh Fox, backed by green entrepreneurs, engaging in a cavalier reshaping of facts and quotations to blacken the name of the film. Our own George Monbiot engaged in his own well-honed distortion of fact and quotation via The Guardian (symbolic of a number of their recent failures) in order to try and prevent people from watching the film on this side of the pond.
‘Bright Green Lies’ is very different: Like PotH, once again it presents the personal viewpoint of the director, Julia Barnes. Unlike PotH, though, it has a very different tone, building upon the immediacy and well-researched content of the eponymous book by Derrick Jensen, Lierre Keith, and Max Wilbert – all of whom appear in the film.
You get the core of the film’s argument over the first five minutes, as the four main protagonists set out their respective take on the ‘bright green’ position [time index in the film is shown in brackets]:
Barnes: “People rarely question the solutions they are taught to embrace, but with all the world at stake we must start asking the right questions. There is a push for a 100% renewable world, and after the research I’ve done for this documentary, I want no part of it. I did not become an environmentalist to protect my way of life or the civilization in which I live. I did it because I am in love with life on this planet and because the world I love is under assault. This film is for those whose allegiance is with the living world. Those who would do whatever it takes to defend it.”[02:26]
Jensen: “You will have hundreds of thousands of people marching in the streets of Washington, or New York, or Paris; and, if you ask those individuals ‘why are you marching?’, they will say, ‘we wanna save the planet’. And if you ask them for their demands they will say, ‘We want subsidies for the wind and solar industry’. That’s extraordinary. I can’t think of any time in history when any mass movement has been so completely captured and turned into lobbyists for an industry.”[03:49]
Keith: “The environmental movement used to be a very impassioned group of people who cared very deeply about the places we loved and the creatures we loved. What happened, though, in my lifetime, was that this movement which was so honorable and impassioned, it turned into something completely different. And now it’s about protecting a destructive way of life, while it destroys the creatures and the places we love. It’s all become, ‘how do we continue to fuel this destruction?’ as if the only problem was that we were using oil and gas.”[03:16]
Wilbert: “The natural world isn’t really part of the conversation anymore. Kumi Naidoo, the former head of Greenpeace, I was watching him being interviewed the other day. He was saying, ‘The planet’s going to survive, the oceans are going to survive, the forests are going to survive, it’s really about can we save ourselves or not’. And I just saw that and I’m thinking, what the hell are you saying? … This is someone who’s considered to be one of the top environmentalists in the world and he’s say- ing we don’t have to worry about the forests or the oceans? I mean, that just betrays a complete lack of empathy and connection to the natural world. I don’t know how you could possibly say that when we’re in the midst of the Sixth Great Mass Extinction, and it’s being caused by industrial culture. It’s being caused by the same institutions, the same economies, the same systems, the same raw materials, the same extractive mindset, that is being used for these renewable energy technologies.”[04:36]
Environmentalism is a ‘class’ issue
My introduction to ‘environmentalism’ started before I’d seriously heard the word; growing up in a semi-rural working-class family who grew their own food, kept chickens, and foraged. Likewise, coming into contact with ‘mainstream’ environmentalism in the mid-1980s introduced me to the concept of ‘bright green’ before I’d heard that term either.
If there’s one general criticism I have (in part because the book, too, glosses over it), it is the failure to explore the class bias of environmentalism. It is dominated by the middle class (and in the UK, led by the upper-middle class); and so the economically ‘aspirational’ middle-class values suffuse its agenda. That’s overlooked in the film.
That this movement should innately favor individualist materialist values, over communal or spiritual ones, should therefore be of no surprise. That does not condemn these groups, or render them incapable of change. What it makes them do is reflect a narrow focus on both concerns and solutions. More importantly, in a mass political society, it makes it difficult for them to have empathy with a large majority of the public – and that hampers their ability to make change.
That bias towards affluence informs their ideological values, which in turn have come to dominate contemporary environmentalism. As said in the film:
“Bright Green Environmentalism is founded on the notion that technology will solve environmental problems; and that you can, through 100% recycling, through wind and solar power, have an industrial economy that does not harm the planet. Deep ecology is the belief that we need to radically change the way society functions in order to be sustainable.”[05:30]
The spectre of this early ideological differentiation has haunted the movement. Just as Keith outlines, for me it became evident around 1988 to 1990. Figures such as Jonathon Porritt and Sara Parkin sought to divest the movement of its ‘hairshirt’ image and put it on a ‘professional’ footing. As a self-acknowledged ‘fundo’ (the pejorative term used for deep green ‘fundamentalists’ in the Green Party at that time) that didn’t enthuse me one bit.
That ‘professionalised’ approach (for which, read compromise with neoliberal values) would slowly percolate through the movement over the next decade. And with it, the compromise that has stalled more radical responses to ecological issues ever since. That failure has, in part, only escalated these historic internal tensions – tensions that this film, almost certainly, will inflame.
First ‘green consumerism’, and then ‘sustainability’, foundered on the reality that the movement’s role as a ‘stakeholder’ in government and industry programs produced little change. Today, the issue at the heart of this internecine contention is renewable energy – and whether it is a realistic response to the Climate Emergency or just another distracting ruse.
I think this film is a good contribution to that contemporary debate. If only to make many people aware that this debate exists, and so cause people to look at the academic research in more detail.
As Barnes succinctly put it: “We are told that we can have our cake and eat it too.”[01:59] And yes, this really is all about cutting the ‘cake’ of affluence. But the film’s criticism of consumerism was couched in a generic “we”, and therein lies its failing.
When it comes to consumption it is not an issue of ‘we’. It is about how an extremely narrow social and economic elite exploit the majority by giving them the ‘illusion of affluence’. Albeit one that is today precariously founded upon deepening debt and doubtful economics (a ‘deep’ issue in-and-of itself).
By not making the case that it is a highly privileged minority causing/benefiting from ecological destruction (see graph below), the film and book miss the opportunity to state arguments such as:
“The ocean is the foundation of life on this planet. The fact that we’re losing it at the rate we are is alarming. I think part of the reason we’re failing is that we ask what is politically possible more often than we ask what is necessary.”[41:37]
Simple logic demands that this minority urgently change their lifestyle, lest the majority, threatened by ecological breakdown, seek to rest it from them. It is how they do this which is another live issue. Frankly, that’s not going too well right now:
Currently, Western states are seeking to repress protests against the climate emergency, to forestall calls for more radical change; While at the same time, billionaires create bunkers in remote locations to survive any future backlash from the dispossessed majority. This creates a powerful incentive for the ‘impoverished majority’ to rest control away from the economic elite driving ecological breakdown. The reality is, though, neither Greenpeace, WWF, nor even Extinction Rebellion, are likely to pick up that banner any time soon. Their failure to recognise affluence as a driver for ecological destruction negates their ability to act to stop it. Instead tokenis- tic measures, like renewable energy, supplant calls for meaningful systemic change.
Economics versus ecological limits
About halfway through, Max Wilbert elucidates a truth that doesn’t get nearly enough exposure:
“When people talk about 100% renewable energy transition to save the planet, to save civilization, what they’re actually talking about is sustaining modern high-energy ways of life, at the expense of the natural world.”[26:38]
I’m sure a number will recognise that from many of my previous workshops. In fact, I’ve just had a Facebook post blocked for, ‘violating community standards’. The offense? It linked to a summary of the research making this same point, and it’s not the first time that’s happened. It’s a touchy subject!
In 2005, my own book, ‘Energy Beyond Oil’, visited many of the issues explored in the film/book. In far less detail though, as there was nowhere near the quantity of research evidence available back then. What that also highlights, though, is how over the interim: ‘Bright green’ environmentalism has been unable to comprehend the message from this new research; while at the same time deliberately deflecting people’s attention towards points of view which have a questionable basis for support.
On that point, I think Max Wilbert gives a most eloquent view for how mainstream environmental- ism sold itself on the altar of green consumerism:
“They want us to believe that consumer choices are the only way we can change things. But if we accept that then it means that they’ve won because we’re defining ourselves as consumers…I have to buy things within this culture to survive, and that is not something that defines me or my power as an actor in this world. I would say much more fundamentally I am an animal. I have hands. I have feet. And I can walk places. And I can do things. And I have a voice. And I have the ability to speak with people and build a relationship with people. And I have the ability to organise. And I have the ability to fight if need be. These are all much more important than my ability to buy or not buy something.”[48:28]
Since ‘Planet of the Humans’, many on the ‘bright green’ side of the aisle have learned a lesson. Their hysterical condemnation of the film, to the point of calling for it to be banned, only served to feed it greater publicity, ensuring more would see it.
Their lack of response this time is perhaps also due to how well the film exposes the fragility of their arguments. One of the bright points in the film was the way in which ‘deep green’ criticisms were dove-tailed alongside interviews with those they criticised – amplifying the substance of the disagreement be- tween each side.
I think my favorite was the segment on Richard York’s research, showing that growing renewable energy actually displaces a very minimal level of fossil fuels. When York’s point was put to David Suzuki, his reply, which I too have often received, was, ”So what is the conclusion from an analysis like that, we shouldn’t do anything?”[24:08]
The film brilliantly explodes this false dilemma. When pushed, about needing to tackle things systemically rather than just trying to influence behavior, Suzuki’s response was, “Yeah, there’s no question our major impact on the planet now, not just in terms of energy, is consumption. And that was a deliberate program…”[24:26]
When it comes to the ‘liberal’ solutions to the climate crisis generally, I think Lierre Keith gives the most perceptive criticism of the simplistic, ‘bright green’ arguments for change[1:03:23]:
“[Capitalism] takes living communities, it converts those into dead commodities, and then those dead commodities are turned into private wealth. And a lot of people think, well, if we just make that into public wealth, we all could get an equal piece of the pie, that’s the solution. The problem is that’s not go- ing to be a solution because you’ve still got the first two parts of that equation. Why are we taking the living planet and turning it into dead commodities? That’s the problem…It’s the fact that rivers, and grasslands, and forests, and fish, have been turned into those dead commodities, that’s the problem.”
Jensen then bookends Keith’s point with another, straightforward invalidation of the basic premise of the bright green approach[1:04:33]:
“What do all the so-called, ‘solutions’, to global warming have in common? They all take industrial capitalism as a given, and so conform to industrial capitalism. They’ve switched the dependent and the independent variables. The world has to be primary, and the health of the world has to be primary because without a world you don’t have any economy whatsoever. And the bright greens are very explicit about this. What they’re trying to save is industrial capitalism, industrial civilization. And that’s my fundamental beef because what I’m trying to save is the real world.”
Climate inequality meets decolonialism
Jensen makes an interesting observation towards the end of the film:
“The thing that blows me away is the lengths that people will go to avoid looking at the problem. That they will create all these extraordinary fantasies in order to do something that’s not going to help the planet so they can avoid looking at the real issue. Which is that industrial civilization itself is what’s killing the planet.”[59:40]
Likewise, Barnes astutely characterises the basic block to progress toward the near end:
“Bright green environmentalism has gained popularity because it tells a lot of people what they want to hear. That you can have industrial civilization and a planet too. It allows people to feel good about maintaining this destructive way of living and to avoid asking hard questions about the depth of what must be changed.”[1:05:04]
For me, though, it was Keith’s discussion about what it is ‘civilization’ is based upon[1:00:02] which brought a long overdue argument into circulation: Criticism of the ‘resource island’ model for the modern city, and its inherent link to the global expropriation and exploitation of land. Driven by the wealthiest ‘city’ state’s need to maintain consumption, the inherent ‘neocolonial’ aspects of international climate negotiations are something the climate lobby too often overlook. Especially in relation to issues such as carbon offsets, the global allocation of carbon budgets, and their inherent global inequality.
At some point environmental groups must call ‘bullshit’ on these whole neocolonial proceedings, and start giving equal value to all humans, irrespective of their present-day privilege. More importantly, we have to give ecological capacity, currently occupied by human societies, back to natural organisms to allow them sufficient space to live too.
Before ‘Bright Green Lies’ turned up, I had just seen Raoul Peck’s excellent, ‘Exterminate All The Brutes’. Coming to the end of ‘Bright Green Lies’, what startled me was how the two films arrived at a very similar place. Both showed similar blocks toward acceptance of the radical change required, around both ecological change and decolonialism.
To understand Peck’s film it helps to have read, ‘Heart of Darkness’. In structuring the film around the characters in that book, and contrasting it to The Holocaust, Peck shows how indifference to European and US colonialism enabled The Holocaust to take place [Episode 4, 46:57 to 54:11]:
“It is not knowledge that is lacking… The educated general public has always largely known what atrocities have been committed and are being committed in the name of progress, civilization, socialism, democracy, and the market…At all times, it has also been profitable to deny or suppress such knowledge… And when what had been done in the heart of darkness was repeated in the heart of Europe, no one recognized it. No one wished to admit what everyone knew.
Everywhere in the world, this knowledge is being suppressed. Knowledge that, if it were made known, would shatter our image of the world and force us to question ourselves. Everywhere there, Heart of Darkness is being enacted…Black Elk, holy man of the Oglala Lakota people, said after the Wounded Knee Massacre, ‘I didn’t know then how much was ended… A people’s dream died there. It was a beautiful dream. The nation’s circle is broken and scattered. There is no centre any longer, and the sacred tree is dead.’”
There are uncomfortable parallels between Peck’s insights into Holocaust denial, the denial of the crimes of colonialism, and the everyday denial of the damage that affluence and material consumption are causing to the entire planet. From the horrors of resource mining to the devastation of the oceans by plastics, such evidence represents a constant ‘background noise’ in the modern media. A noise people have learned to ignore, in order to keep functioning amidst the cognitive dissonance of their everyday, disconnected lives.
As Peck says, “It is not knowledge that is lacking”. People are aware. The fact that they will not engage with the issue, as outlined in ‘Bright Green Lies’, is that people innately know the extent of their own complicity. To do so, ‘would shatter our image of the world and force us to question ourselves’.
We do not need more ‘evidence’. The block to ecological change is not simply a lack of ‘knowledge’. It is that many all too well understand the reality of what stopping the ecological crisis would entail. Trapped by their subconscious fear of what that would mean personally, they cannot see a solution to the psychological dependency engendered by consumerism and industrial society.
Mainstream environmentalism, as the film outlines, is its own worst enemy. In advocating ephemeral, consumer-based solutions to tackling ecological breakdown, it creates its own certain failure. Unfortunately, unless the counter-point to that, the ‘deep green’ argument, is able to give people the confidence to accept and let go of industrial society, it will not make progress either. I think this film almost gets there; but we need to focus far more on the workable, existing examples of people living outside of that system to give people the confidence to make that internal, ‘leap of faith’. For those who want to follow this road, and perhaps provide those examples, this film is a good starting point to build from.
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Disclaimer: The opinions expressed above are those of the author and do not necessarily reflect those of Deep Green Resistance, the News Service, or its staff.